Frozen Sour Cherry
🍒 Frozen sour cherries are produced by processing cherries harvested at peak ripeness, either with pits or pitted, using the IQF quick freezing method. This process preserves the product’s natural aroma, color, and quality.
Frozen sour cherries provide year-round supply, consistent quality, and operational convenience for importers, wholesalers, food manufacturers, and businesses operating in the pastry and bakery sector.
Fruitopia offers reliable products to global markets with packaging options suitable for wholesale and import in frozen fruit supply.
Frozen Sour Cherry Features
- 100% natural and additive-free frozen sour cherries
- ❄️ Produced using IQF quick freezing technology
- Natural color and aroma are preserved
- Options available with pits or pitted
- Free from preservatives and additives
- 📦 Wholesale and industrial packaging options
- 🌍 Production and packaging compliant with import procedures
- ⏳ Long shelf life and cold chain compatibility
Nutritional Values and Benefits
Frozen sour cherries are processed while preserving their natural nutritional values, making them safe and reliable for use in product labeling, import documentation, and technical documentation processes.
| Analysis Criteria | Per 100 g |
|---|---|
| Energy | 50 kcal |
| Carbohydrates | 12 g |
| Dietary Fiber | 1.6 g |
| Protein | 1 g |
| Fat | 0.3 g |
💼 Benefits for Import & Food Production
- 📦 Product standards suitable for wholesale purchasing and import
- 🍰 An ideal raw material for pastry, ice cream, and beverage production
- ❄️ Fully compatible with cold chain logistics
- 🏭 Reduces labor requirements and product loss in food production
- Ensures compliance with technical documentation and analysis requirements during import processes
- Provides continuous and reliable supply advantages
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